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Sarmale (Romanian Cabbage Rolls)

With Mamaliga (Cheesy Polenta) & Ciorba de Perisoare (Romanian Meatball Soup)
Gluten Free
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Bring home traditional Romanian comfort food from Chef Haan Palcu-Chang and his popular Romanian food pop-up, Mamaliga — named after a traditional Romanian dish made of cornmeal, also known as polenta. Enjoy cabbage rolls stuffed with a savoury meat and rice filling, braised slowly for hours and served with cheesy polenta (mamaliga), sour cream, and Ciorba de Perisoare, a Romanian meatball soup.

Serves 2 | Easy Prep | 1 Course

$60.00

Customer Reviews
5.0 Based on 7 Reviews
5 ★
100% 
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Filter Reviews:
    S
    04/10/2022
    Sandra
    Canada Canada

    Repeat

    We had these cabbage rolls 2 weeks ago and ordered them again.

    J
    03/20/2022
    Janet
    Canada Canada

    Worth a try

    Never had Romanian cabbage rolls before. Tasty. Sauerkraut added the nice tang. The cheesy polenta wa a nice texture.

    SM
    03/20/2022
    Sandra M.
    Canada Canada

    Outstanding

    The cabbage rolls, polenta and soup were outstanding. There is plenty of food here and was enough for 2 meals. We are ordering again.

    L
    03/08/2022
    Lori
    Canada Canada

    Afficionado rates them a 10!

    Really enjoyed these cabbage rolls. Great flavour and texture. Soup was awesome as well. We have already recommended these to friends!

    MS
    03/03/2022
    Margaret S.
    Canada Canada

    Yummy

    Wasn't sure if we would like this type of food but we were most pleasantly happy. Delicate handling of the ingredients meant a most delicious experience. The meatball soup was nourishing and flavourful and the cabbage rolls really tasty and yet more delicate and balanced than I would have expected. The cornmeal cheese dish was yummy.

    A
    02/17/2022
    Ariel
    Canada Canada

    Excellent

    Delivery was good, everything was packed well and instructions were easy to follow and the meal was delicious!

    SP
    01/06/2022
    Stephen P.
    Canada Canada

    Mamaliga

    Excellent. Brought back memories of the traditional Romanian meals my grandmother used to make. Couldn’t ask for anything better… except maybe including some paska 😁

    Haan Palcu-Chang

    Mamaliga

    Haan Palcu-Chang is a Toronto-born chef of Romanian and Taiwanese descent. Along the way, he’s been lucky enough to lead teams that have won

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