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DIY Ricotta Cannoli

With Candied Citrus White Chocolate Dip and a Sicilian Dried Fruit Cup
Vegetarian

Chef Michael Angeloni and Amano Italian Kitchen brings the fun of the Cucina into your home! With this Drop, build your own traditional Italian cannolis with a delicious ricotta filling, and create new flavour combinations by dipping your cannolis in a candied citrus white chocolate dip and a Sicilian dried fruit cup.

Qty 8 | Easy Prep | 1 Course

$30.95

Customer Reviews
4.5 Based on 2 Reviews
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    S
    02/17/2022
    Serena
    Canada Canada

    Good Overall

    We enjoyed the cannolis but didn't like the dried fruit that came with them. We didn't end up using it.

    A
    12/02/2021
    Antonella
    Canada Canada

    Easy and delicious

    This is a simple dessert to put together. The shells were fresh and plentiful. The ricotta filling was light and was presented in a plastic sleeve that made preparing the cannoli super easy.

    Michael Angeloni

    Amano Italian Kitchen/Amano Trattoria/Ray's Food & Liquor/Union Chicken

    Known for his creativity and versatility, Chef Michael Angeloni honed his craft through the years with many of Canada’s finest chefs. Chef Angeloni’s talent

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