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💥  CYBER MONDAY SALE 💥 Celebrate Black Friday and Cyber Monday with TWO exclusive deals on Chefdrop!
💥 CYBER MONDAY SALE 💥Celebrate Black Friday and Cyber Monday with TWO exclusive deals on Chefdrop!

Pan Seared Ontario Rainbow Trout

With Roasted Cauliflower, Sauce Vierge, and Chilled Spring Pea Veloute
Gluten Free
Pescatarian
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Chef Thomas Bellec presents a refreshing two-course French meal for you to sear up at home. Start your dinner off with a fresh Chilled Spring Pea Veloute topped with Bacon Lardons before moving onto a beautifully Pan Seared Ontario Rainbow Trout with a citrus forward Sauce Vierge and Roasted Cauliflower on a bed of creamy Cauliflower Puree.

Serves 4 | Easy Prep | 2 Courses

$79.95

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    09/22/2021
    YB
    Canada Canada

    Pea Soup and Trout

    Simply outstanding! Flavours, portions and execution were flawless!

    Chefdrop Pan Seared Ontario Rainbow Trout ReviewChefdrop Pan Seared Ontario Rainbow Trout Review

    Thomas Bellec

    Executive Chef with a successful career in luxury hotels and resorts, committed to delivering first in class experiences with a strong focus on using

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