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Shiitake Mushroom Buns

Featuring Momofuku’s Iconic Steamed Buns, Braised Shiitake Mushrooms, Cured Cucumbers, and Scallions
Vegetarian
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These shiitake mushroom buns are a staple at Momofuku Noodle Bar Toronto. This longtime fan-favourite is a great vegetarian alternative to Momofuku’s iconic pork belly buns! Featuring braised, soy marinated shiitake mushrooms, Momofuku’s signature steamed buns, quick-cured cucumbers, and scallions, these buns are perfect for a dinner for two, a hands-on dinner with the family, or a starter to pass around at your next get together.

Serves 2 | Easy Prep | 1 Course

$52.00

Customer Reviews
5.0 Based on 2 Reviews
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Filter Reviews:
    T
    03/28/2022
    Tracy
    Canada Canada

    Perfect!

    Thanks Momofuku and Chefdrop for making these buns happen! Absolutely delicious.

    C
    02/21/2022
    Casey
    Canada Canada

    Great and easy

    These were great and easy/quick to make. Ideal if you have a steamer but we used our microwave and they still turned out great.

    Momofuku

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