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Ascari’s Wild Boar Ragu

With Spaghetti Pasta

Ascari’s Wild Boar Ragu is the perfect hearty fall Italian classic that will bring you right into Nonna’s kitchen. Inspired by classic Tuscan recipes, this one-of-a-kind rage is known for its rich & distinctive flavours and is made with Boar Shoulder and local tomato sauce.

The delicate balance of ingredients will remind you of the simplicity of old-world cooking. For the ultimate experience, this ragu is best paired with Ascari’s Spaghetti pasta.


Images are for illustration purposes only. Actual Drop components may vary based on the current listing details.

Serves 1-2 | Easy Prep | 1 Course

$22.00

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    A
    10/16/2022
    Ann
    Canada Canada

    delicious!

    I ordered this from Ascari's Mercatino and was so impressed that I ordered 2 more. It generously serves two. I see that bucatini is the recommended pasta. I've had it with penne which was great, or I was thinking gnocchi might be really good too. The sauce I've had is a little chunkier, with a lighter tomato sauce, than how it looks in the photo.

    John Sinopoli

    Ascari/Gare de l'Est

    John is the owner & executive chef of Ascari Hospitality Group, a Toronto-based restaurant and event company with five properties across the city.

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